Top the turkey sauce layer with the other half of the cabbage. Recipes like Italian-Style Turkey & Penne Skillet and Quick Turkey Meat Sauce use common pantry ingredients like pasta and tomato sauce to create a meal that is easy, delicious and great for the whole family. Repeat, layering the tortillas, meat, sauce, and … When I have a package of hamburger in the fridge, I often make this simple yet hearty beef casserole. In a large skillet, brown ground turkey and drain off any excess fat. Seasoning ground turkey is very important to avoid making a dish without flavour. This family favorite pasta dish adds a unique creamy meat sauce to make penne or ziti pasta that will please kids and adults alike. Bake until firm and not mushy or watery, about 45-50 minutes. The freezer-friendly one dish meal combines vegetables, lean protein, and brown rice in a simple and wholesome prep-ahead supper. Sprinkle cheese over the casserole. Ground turkey is a great substitute for ground beef and can save you a lot of points in recipes. Stir in tomato sauce, salt and pepper. In a medium bowl, combine the sour cream and cream cheese. The savory, umami factor. Diced Tomatoes + Tomato Sauce. Spoon turkey mixture into a 2-quart casserole dish coated with cooking spray. Add the tomato sauce, diced tomatoes, garlic powder, oregano, and salt and pepper to taste to the pot and simmer for 15-20 minutes. Skinless turkey breast is also zero points on purple and blue myWW plans. Mix well and set aside. Add ground turkey, tomato sauce, water, garlic, oregano, basil, parsley, salt, pepper, and onion powder to the skillet with potatoes. Remove from heat. If you use 99% fat-free turkey you can lower the points. Layer 3/4 of the noodle mixture in a 13 x 9 inch casserole. Mix well and set aside. Next layer on half of the meat mixture, 1/2 cup of the sauce, and 1/2 cup of cheese. Add ½ of the turkey sauce mixture over the cabbage. Add in garlic and cook one minute longer. Spoon meat mixture on top, leaving a border of noodles showing. Add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water. Top with mozzarella cheese. Turkey breasts are another wonderful option as long as you buy skinless. Spread a little sauce into the bottom of the pan and add a layer of eggplant. Using canned tomato sauce, lean ground turkey (or chicken) and no fat cheese help make this a delicious low point casserole. Pour mixture over noodles. Bake until cheese melts and casserole is bubbly around the edges, about 15 minutes. Toss squash strands with the beaten eggs (or arrowroot) and then the turkey sauce and transfer to an 11 x 7 (thicker casserole) or 13 x 9 (thinner casserole) baking dish. Start by preheating your oven to 375 degrees and spraying a casserole baking dish with non-stick cooking spray. If you want to brown the top a little, you can broil it for a minute. https://www.food.com/recipe/more-please-ground-turkey-casserole-272179 I have a soft spot for casseroles.They’re so simple to make, and there’s always plenty to share. Place uncooked noodles in greased 13x9x2 pan. The tomato and beef sauce can be modified with ground Italian sausage. Add salt to the water and drop the pasta in and bring back to the boil. Bake for 35 minutes. Some varìatìons ìnclude usìng ground turkey ìnstead of beef, addìng more vegetables lìke peas or green beans, usìng macaronì ìnstead of egg noodles … Add sauce to the pan and combine. Enjoy! A healthy comfort meal loaded with classic Mexican flavors! Or use ground turkey or chicken chunks if you don't eat red meat. In a large skillet over medium-high heat, add the olive oil, ground turkey, and the onion. Pour mixture over noodles. Add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water. Spread 1/4 cup of the sauce mixture on the bottom of the pan. The filling is cooked on the stovetop before being transferred to a baking dish, and then it goes under the broiler for a high hit of heat that browns the top and melts the cheese, producing the classic flavors and textures that make casseroles so endearing. Ground turkey is a great affordable alternative to beef that is still super high in flavor. Bring sauce to a low boil and simmer for 5 minutes. Top with mozzarella cheese. Top with half the turkey sauce mixture. In a medium bowl, combine the sour cream and cream cheese. In a large skillet or dutch oven, heat olive oil over medium heat. Top with mozzarella cheese. Brown rice is … Simmer 15 minutes. Drain the turkey, stir in the tomato sauce and sugar, and set aside. If you purchase 98% or 99% fat-free ground turkey it is zero points on both the purple and the blue plans. Fill a large pot with water and bring to the boil. This hamburger casserole is ground beef and mushrooms in tomato sauce, tossed with pasta and topped with melted cheese. An easy comfort food dinner that’s perfect for feeding a crowd. Saute turkey, onion, green pepper and celery in oil until meat is browned and vegetables are tender (but not mushy). Posted on December 2, 2020 December 2, 2020 Add in ground turkey and onion, breaking up turkey with a spoon. ground turkey pasta casserole. Saute turkey, onion, green pepper and celery in oil until meat is browned and vegetables are tender (but not mushy). Top evenly with black beans and corn. Saute turkey, onion, green pepper and celery in oil until meat is browned and vegetables are tender (but not mushy). Brown Rice. Cook until no longer pink, about 5 minutes. Remove from heat and add to an 9×9 casserole dish. Make dinner tonight using ground turkey in these budget-friendly recipes. Drain the turkey, stir in the tomato sauce, and set aside. Cover and simmer for 5 minutes, or until potatoes are tender. Place uncooked noodles in greased 13x9x2 pan. Layer on four of the corn tortillas, using two of the halves to line the sides. Serve with a low point side or green salad for a filling low point dinner. Add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water. Pour mixture over noodles. Worcestershire Sauce. Cook the noodles; drain. What is a good seasoning for ground turkey? Sprinkle with grated cheese if desired. In a large skillet over medium-high heat, saute the ground turkey for 5 to 10 minutes, or until browned. Stir in onions, garlic, zucchini, riced cauliflower, marinara sauce, and remaining seasonings into the turkey mixture. Spray a 9 x 13 baking dish with cooking spray. Place uncooked noodles in greased 13x9x2 pan. Stuffed Cabbage Casserole is a rustic, comforting meal with layers of seasoned ground meat and rice in tomato sauce, smoky bacon, melty cheese, and tender vegetables. Sprinkle cheeses evenly over the top and cover tightly with foil. https://www.food.com/recipe/quicky-ground-turkey-or-beef-casserole-230385 Thìs beef noodle casserole ìs a great basìc recìpe that can be altered ìn dìfferent ways to be customìzed to your tastes. Aunt Bee's healthy Cheesy Turkey, Tomato and Zucchini Casserole is full of fresh Italian flavors for an easy dinner that the entire family can enjoy! Cook noodles according to package directions. Cook the ground turkey, the onion and green pepper until the meat is no longer pink. Then layer the sour cream mixture over the turkey, and top with cheese. Simmer 15 minutes. Add green pepper, onion, tomato sauce, garlic salt, onion salt, and pepper, and simmer for 15 minutes. Fire roasted diced tomatoes and tomato sauce do double duty give the casserole excellent flavor and provide cooking liquid for the rice. Return to Content. Place half of the shredded cabbage in the bottom of a well-greased casserole dish. Add 1 tablespoon of oil to the pan, followed by the diced onions and jalapeños. Nutrition Information. Break up the turkey as it cooks, cooking until it is no longer pink, about 5 minutes. A comfort food classic that’s great for feeding a crowd, and can be easily customized to your tastes! Stir in tomato sauce and salt, cooking until thickened, 1–2 minutes. The serving size is 1 cup. Pour in tomato sauce and sprinkle on Italian seasoning and kosher salt. Taste and add more salt or pepper if desired. This beef noodle casserole is ground beef in a rich tomato sauce, tossed with egg noodles then topped with plenty of cheese and baked to perfection. So filling and easy! The turkey itself is seasoned with ground beef and once in the casserole dish, is combined with a savory Mexican tomato sauce. If you prefer a vegetarian sauce, go ahead and omit the meat. Spray a 9×14 casserole dish with non-stick spray (I use Pam with olive oil) In a large skillet, brown the turkey, onion, and mushrooms on med high heat. This recipe is also really good to freeze for another day. In a bowl, combine the cheeses and yogurt; toss with hot noodles. Drain fat. Continue to cook until all of the liquid has evaporated. Simmer 15 minutes. https://www.readyseteat.com/recipes-Penne-Pasta-Casserole-2402 You can’t go wrong with a hearty casserole such as chile relleno bake and chicken and broccoli casserole. For this recipe, I used extra-lean ground turkey, green beans, and a delicious, flavourful homemade tomato sauce, which makes all the difference in this dish. Place them into a 9×13-inch baking dish, then layer the turkey mixture over the noodles. Place cooked noodles in prepared baking dish and pour meat sauce over noodles. For breakfast, this Chocolate French Toast Casserole is always a hit. 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