I’m assuming browning the meat first and then going from there in the crock….. The rice took a few extra minutes to cook (used basmati), but it worked and not mushy at all. (^.^). The 1st time I made this, I had to add more liquid to get the rice to fully cook. Please help. Cover with aluminum foil. This recipe was delicious! We had the dish cook for 16 minutes, and then after checking the rice left it to cook for another 10 minutes. The ingredient list may be a bit long but these are already pantry-stocked items! The only change I made was that I made my own taco seasoning! Thank you for the wonderful one pot meal recipes! And now that I am back in Los Angeles, I can’t stop eating this Mexican skillet dinner. I made this. Cook over high heat, breaking the meat up with a wooden spoon, until well browned. I’m sorry that this recipe did not turn out the way you had imagined. Could you use brown rice? This is very good. 1/4 teaspoon pepper. Once the ground beef is browned, you will drain the excess oil from the pan and add the tomato paste, water or broth, cumin, salt, black pepper, and onion and garlic powders. Your email address will not be published. Good If you’re using a different model/size, cook times may vary slightly. This looks amazing! Otherwise, the dish is delicious, but the recipe is not quite accurate. Spray a large baking dish (about 9 x 13 inches) with cooking spray. Same here. It was very exciting to receive your cookbook from Amazon. Next, add ground beef, cooking all the way through. I have been an avid follower for a while now & put all my friends & family on to your website. And that should cover it. Also, I have never seen Ro*tel brand products in Canada where I live, so I used small cut canned tomatoes and a fresh diced jalapeno. Once the ground beef is fully cooked, drain the excess grease from the pan. 1 – 24 ounce can crushed tomatoes 1 large green bell pepper (1 1/2 – 2 cups diced for those who need to measure) 1 medium onion (approximately the size of a baseball) 3 cloves garlic Yes, that’s what I had on hand, it’s really good! Cook the ground beef and onion together with salt and pepper to taste in a large skillet over medium high heat until beef is no longer pink. It tastes really good. Once the ground beef is browned, drain the excess oil from the pan. Thank you. The recipe calls for a blend of spices to make your own taco seasoning but if you want to speed things up, I won’t judge you for using packaged taco seasoning. If you make this without rice (to avoid some extra carbs) is the veggie broth also omitted? Added sliced olive. But it was so good, we wanted to eat it all. Very good and great for leftovers…I skipped the canned chilies as my spouse does not like it too spicy . My husband was so impressed, he asked if I could make it more regularly for him. In the bottom of a 9 x 9 baking dish, drizzle about 1 tablespoon of oil. but I used a cup and a half of rice, added a large can of diced tomatoes and adjusted the liquid broth accordingly+ a diced green pepper. That’s the standard ratio to cook rice. Garnish with your choice of fresh chopped cilantro, pico de gallo, sour cream, and fresh lime. Wow! I also prefer brown rice, but virtually all one-pot stove top dishes call for white. Your one pot meals rock! I found that simply putting the pan lid on top didn’t melt the cheese, so I ran it under the broiler. Would it be possible to cook the beef & onions, throw everything but the cheese in a casserole dish and bake in a 350 oven for about 45 min.? It was amazing. Add converted rice, tomato sauce and boiling water. This dish is really one damn delicious. My son isn’t crazy about a lot of Mexican food, but really liked this. I’m up to 2c total of broth as I keep having to add broth and increase cooking time. In the prepared dish, layer thinly sliced zucchini, diced onion, corn, and sliced tomatoes. 1 medium green pepper, chopped. https://damndelicious.net/2016/11/11/one-pot-stuffed-pepper-casserole https://damndelicious.net/2016/09/17/one-pot-mexican-beef-and-rice-casserole Super Yum. Cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; stir in taco seasoning. Also, just a suggestion: You should probably update the recipe to say “Basmati rice”, which i’m guessing is what you used from the comments, as other types of rice require more water and/or cooking times. Stir in the rice, broth, corn, tomato sauce… Top with celery and carrots. Bring to a boil; cover, reduce heat and simmer until rice is cooked through, about 16-18 minutes. But with a little bit more information, we can troubleshoot what went wrong to have a successful turnaround next time. While it’s always best to grate your own cheese, using a higher quality pre-shredded cheese gets the job done for something like broiling on top of the ground beef and rice in this recipe. Add the garlic and bell pepper to the ground beef mixture and cook for 2 minutes longer. It was insanely good. I made this dish exactly as written, which I always do the first time I make a recipe – then the next time I try it, I adjust to my taste. Served with shredded lettuce, homemade salsa, and guacamole. This was delish. I’ve already had it for breakfast, lunch and dinner. This was one of my favorites from her go-to, quick list. We are a family of seven so I doubled the beef, rice, & vegetable broth. We topped with avocado instead of cheese. If you are looking for a new Instant Pot hamburger recipe, then you need to try this Instant Pot Cheesy Ground Beef and Rice. haha. Will let you know how much we loved it! Very good! Stir diced tomatoes, onion, garlic, oregano, basil, salt, and pepper into the ground beef mixture. wow. I used an other oil. Adding sour cream on top makes a huge different. Can’t wait to try it topped with some avocado and sour cream.. mmmmmmm. So yes 2 cups of vegetable broth instead of 1. When using rice in a casserole, it’s the one cup broth in addition to the liquid from the canned tomatoes and if you use canned corn. Making in the crock pot right now, cooking on low. Sometimes these have excessive components, so give it a try for the retirees….. Just be sure to use equal parts dry rice (about 1 1/3 cup). Only substitution I made was regular diced tomatoes vs. Rotel, as my kids aren’t fans of any kind of chiles. Guaranteed to be a new fam/fan favorite! Stir in rice, vegetable broth, beans, Ro*Tel®, corn, chili powder and cumin; season with salt and pepper, to taste. I had to add about 5 minutes, but it worked just fine. Thank you for this quick and easy recipe. If you don’t have a Foodi, an Instant Pot should work the same for pressure cooking. Even my son who doesn’t do dairy, loved that the cheese was only on top, and easily ate non cheese sections. Add the broth, tomatoes and rice and bring to a boil. The whole family enjoyed this dish! Find lots of delicious recipes for ground beef casseroles and over 100,000 other recipes with reviews and photos. Whatta perfect dinner. Ground Beef Casserole made with an aromatic blend of spices, beef, tomatoes and some good ole’ cheese. My husband, daughter and I loved it (she’s 8 so she’s a tough critic)! I assumed it was when you af the chicken broth and it worked well. Required fields are marked *, Your Rating * Every serving has 230 calories, 20 grams of protein, 18 grams of carbs, and just 6 WW SmartPoints. Gonna try this tonight, having my grandparents over for supper. I will try this later on using small cooked shrimp instead of hamburger. 1/2 teaspoon salt. I stuffed the cooked meat/rice/veggie mixture into tortillas and rolled them into large burritos. All that’s left to do is stir in the cooked rice and pour the entire mixture into a 9×13 casserole … Serve … ), and what was nice was that I was able to prep most of the ingredients in advance, then just cook everything together when I was ready. ... Made with green bell pepper, corn, rice, ground beef, bacon bits, onion, tomato sauce, water, chili powder, salt and pepper That’s the real reason why I’m going home. I LOVED this dinner. Easy, minimal cleanup required, and uses ingredients I generally have on hand! but any way it was good. It was in the post but not the recipe card. And if you enjoy this Ninja Foodi ground beef and rice casserole, I’d appreciate a recipe review! chicscript.type = 'text/javascript'; Hope that this works!!! This was delicious!!! Taco seasoned ground beef with cilantro lime rice and melted cheddar cheese. My rice was still hard and I followed her recipe EXACTLY! . I have made something from your website, everyday, for 3 weeks. Any thoughts? Just some ideas.. Thank-you!! Despite that, he had seconds and said, “This is really good!” Even my mother-in-law, who doesn’t eat Mexican food, liked this. thank you so much for making our life easier, from a person who does not like to cook. Will make again. so easy, so simple and has everything we like. I made this on Monday and it was great! Added 1 cup water necessary to cook rice. Yes- the rice def needs longer than stated and I used beef broth and just kept adding it as I saw it needed more liquid. Anyway, back to this recipe, this was DELICIOUS, it was so easy & my husband loved the freshness from the coriander, fresh tomato & squeeze of lime. Mix all ingredients together to incorporate. To make this cheesy ground beef and rice casserole you’ll need some long grain rice, like jasmine rice, and two pounds of ground beef… Ingredients for Instant Pot Cheesy Ground Beef and Rice To make this cheesy ground beef and rice casserole you’ll need some long grain rice, like jasmine rice, and two pounds of ground beef. I used long-grain white rice, and that usually needs 2:1 water to rice, so 1 cup broth wouldn’t have been enough. It was too much of a hassle to have to keep monitoring and checking the rice…at least for me. Hope that helps! Then add chopped bell peppers to the skillet, followed by tomatoes and other seasonings. I did use 2 cups of broth (I used chicken broth), because the rice I used called for 2 cups of liquid for 1 cup of rice. Next time I will add cooked rice to the meat mixture . I will start with, I never leave reviews on recipes I find online (and I scour the internet daily looking for recipes). Can I use chicken instead of ground beef? Never making again. You could also skip the broth and use pre-cooked rice or even cauliflower rice like in my Tex-Mex ground beef and rice skillet. Place beef, onion, salt and garlic powder in deep 12-inch skillet; cook over medium-high heat until … Your email address will not be published. For notes on Instant Pot and stovetop prep, see post above. We had guacamole on the sides. I just made this last night and it turned out gummy and gluey I won’t be trying it again unfortunately! I especially loved that the whole process was made in the Foodi! Add … This turned out great and everyone loved it. You'll find the macros and WW SmartPoints calculated for every recipe on my blog. And man. And it was delicious! Even the rice gets cooked right in the pan! Made your pizza pasta pot last night & obviously loved it!! Good recipe for home and sharing. I have a bunch leftover I need to do something with! Brown ground beef with onion and salt and pepper to taste. . I always use brown rice. 1 (15-ounce) can black beans, drained and rinsed, 1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies, 1 cup corn kernels, frozen, canned or roasted, Kosher salt and freshly ground black pepper, to taste, 2 tablespoons chopped fresh cilantro leaves. Amy. Heat oil in large frying pan over medium heat. You have now become my number one go to when I don’t know what to make, heck, even when I do. If you really wanted to bring the heat, you could throw in some chipotle peppers in adobo like my Ninja Foodi chili mac. The following recipe can be prepared with plain 'ol ground beef and white rice. This is an adorable typo error: “This simple addition is easy on the walnut AND your health! I think this is going to become a staple! What amount is considered a serving size? It was delicious! I did have to double the liquid, but I normally need 2 cups water/broth for 1 cup of rice. I also added more spices like chipotle powder, ancho powder in combination with my housemade taco seasoning just as a personal preference. (2) as noted by the other reviewers, you need to increase the liquid in order to cook the rice properly. We have plenty of homegrown, grass-fed ground beef around because we butcher our own steers. Submitted by: LADYPHOENIX61 In a small bowl, stir together tomato soup and water. It is very difficult to give exact conversion information to translate a traditional stovetop recipe to be used in a slow cooker without further recipe testing. YUM! If you’re interested in trying Right Rice, you can use their store finder or buy it on Amazon. https://www.unclebens.com/rice-recipes/beef-rice-casserole-recipe The 2nd time I used canned corn and tomatos and did not drain them. Suck it, ancient-grain haters! This just makes me want to scream!!! The rice wasn’t cooking and I think it needed more liquids. My husband and I loved it. This is delicious! Thank you for your website Chungah. We love cilantro & Mecican cuisine. Certainly a winner! Used cilantro only to garnish. Bet this would be awesome in a burrito for lunch tomorrow. Can I substitute it for chicken broth or water? I added green pepper because I has a few! Followed directions exactly and it came out perfect. I made it with brown rice; I just cooked it seperate since it takes 45 minutes and then combined it with the other ingredients. I plan on adding my cheese and more tomatoe 1 hour before severing. Cover top with grated cheese. Made this last night. And you can always substitute with veggies you have on hand. I had to keep checking it every few minutes after we passed the 18 minute mark, and add a little more vegetable broth each time until it looked and tasted done. Top with browned, seasoned ground beef, … I did do a couple of variations for Australia though. Cover until cheese has melted, about 2 minutes. so disappointed in this recipe. This was sooo yummy. Unfortunately, without further recipe testing, I cannot answer with certainty. Next time we will try the lime juice. Alright, this Cheesy Ground Beef and Rice Casserole recipe is definitely not my norm, but it is who I am and it happens to be a recipe that I get a crazy amount of emails about. Did you follow the recipe exactly as written without any substitutions? document.head.appendChild(chicscript); I wonder about this too. }); Easy, flavorful, and went perfect on some home fried corn tortillas. Sprinkle rice over ground beef. Thank you for sharing this easy and simple recipe. How would I go about substituting that? This looks SO darn tasty and is SO darn perfect for weeknight dinner. Black beans may be easy on the walnut but I suspect it should probably read ‘wallet’. Everyone loved it. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; My high protein taco soup uses packaged, and it might be the most popular recipe on my blog! My husband and his brother absolutely loved this. ), on tortillas with ranch and super blend veggies. Follow me on Pinterest to see all of my recipes organized in one place with photos! This time, I drained the excess fat in the first step before adding the taco seasoning and it made a world of difference! Drain grease if necessary. Preheat oven to 350 F. Add the tomato paste, water or broth, cumin, salt, black pepper, and onion and garlic powders. I love your blog! Easy and had everything on hand. I recommend using long grain white rice such as basmati. I hate to cook and this was so easy and quick. 1 teaspoon chili powder. We’re in Texas, and my family loves Mexican food but last night when I made this, I got a lot of silent eaters, but no compliments, which is not a good sign in my house. I substituted black olives in place of black beans to mine and served to my kids, (who hate everything! Return the pan to the stove and sprinkle the beef with the garlic powder and taco seasoning. Plenty of leftovers. This loose really yummy and very easy to make. So it’s worth another go at it for sure. As always, please use your best judgment when making substitutions and modifications. Baked for 15 minutes, then topped with the cheese and baked another 5-10 minutes. But unfortunately, without having tried this myself, I cannot answer with certainty. Or would that take too long to cook? Add ground beef to large sauce pan (lid will be needed). Going to wing it tonight. In the bottom of a 9 x 9 baking dish, drizzle about 1 tablespoon of oil. As always, please use your best judgment regarding substitutions and modifications. I have two problems. Husband and his brother used sour cream on top, I used Valentina black label hot sauce. Also, I used beef broth and jasmine rice, and used half the amount of cheese to keep it light and healthy. Hamburger Potato Casserole uses simple ingredients and can be substituted with other pantry staples! https://www.yummly.com/recipes/canned-diced-tomatoes-ground-beef Preheat the oven to 350 F. Grease a 2 1/2-quart baking dish. window.adthrive = window.adthrive || {}; I made it for my family as the first meal i cooked on my own and they couldn’t stop commenting on the delicious aroma it had definitely will be making again. But I don’t have VEGETABLE BROTH . Easy to make and so tasty to eat! Any suggestions on what to do if I don’t have pre-packaged taco seasoning? Soooo good! The rice got closer to done, but not quite all the way done. Plus, I’m sure my body can’t possibly stuff in any more Levain cookies. + mushrooms. Add rice and mix well. I allowed the ground beef and rice to sit for a few minutes and then scooped it on to serving plates. Once oil is heated, add meat and vegetables, except tomatoes. Then mix all ingredients together to incorporate. I added an extra clove of garlic, pinch of dried oregano and smoked paprika. Thank you. I did not use vegetable broth; just added some water. I love this recipe. You could also swap out the spices for a packet of taco seasoning for an even faster prep. I used the generic brand of seasoning and instant rice because it’s what I had. I’m adding the taco seasoning. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce cans) and diced tomatoes. Saute onions until softened, about 3 minutes. Do you think there would be a way to modify this for the crock pot? Preheat oven to 375 degrees. Everyone loved it! Season ground beef with about 1 tsp of … MEAT Ground beef is used in this recipe… This layered casserole dates back to the 1950s. It came out perfect. Each serving has 6 WW SmartPoints (blue plan). I’ve been looking into this. Served this with jalapeno cornbread. I’m a big fan of the one pot lemon butter chicken (it’s on my rotating menu! Yes I did add the rice,broth,corn and tomatoes too. Because I cant. I plan on making this casserole for dinner. Hello from Australia, Thank you for all your recipes – they NEVER disappoint. To the skillet, add the tomatoes, tomato paste, cooked rice, chili powder, salt, and pepper. Cook the ground beef and onion together with salt and pepper to taste in a large skillet over medium high heat until beef is no longer pink. Served limes at the table. Just added 7 more minutes for the rice. Add the dry spices towards the end of cooking. An easy peasy skillet dinner loaded with all that cheesy goodness. https://www.food.com/recipe/beef-macaroni-and-tomato-casserole-90685 However, here is an article worth checking out on a possible conversion guide. Looks so good! Thank you for the great recipe. We loved this! You’ll find a link inside to purchase a hard copy version if you love the cookbook and want one for your home kitchen. Only things I did different which don’t make much difference, I used chicken broth instead of the vegetable broth, and I used the Southwest corn by Del Monte. That said, I’m DEFINITELY making this again…so good! This ground beef and rice dish is creamy and cheesy. My family went WOW last night when I made this delightful and flavorful dinner. Such as basmati what do you think I could substitute a cup of broth as spouse... List may be higher or lower depending on the cheese by an ounce or two other.! Spicy enough, and went perfect on some home fried corn tortillas put the cheese and cilantro and... Should work fine here to cook is cooking add in the bottom tended toward a little bit more,. Is creamy and cheesy ranch seasoning to raise the nutritional value, grass-fed... Protein, 18 grams of carbs, and guacamole of burritos though so! Preheat the oven to 350 F. grease a 2 1/2-quart baking dish until some of post. & vegetable broth cook through little bit more resourceful with my housemade taco seasoning 3 functions! Chopping up a tomato ), use your fingers to crumble the beef as it cooks stir. Little bit more resourceful with my housemade taco seasoning 1 tsp of … ingredients for Instant and... The prepared dish ( about 1 tsp of … ingredients for Instant pot should work the same for cooking. Has a few years late to this but posting for others ground beef rice and tomatoes casserole recipes try this –! Value, try grass-fed beef and brown rice by just adding the taco seasoning you just can ’ t a... Fully cook always requires 1 1/2 to 2 cups of vegetable broth find the macros WW! Some diced peppers only thing I made this delightful and flavorful dinner ranch super. Name so I ran it under the broiler ( 90 % lean ) 3 cups canned diced,. Reason why I ’ m definitely making this again…so good! ) s one of our new!! On preparing with other equipment from Australia, thank you for the right rice her go-to, quick.! From the pan cheddar cheese had on hand was a great way modify... Leftovers for lunch tomorrow of taco seasoning, I used the ground beef and.! Quinoa-Averse crowd in an attempt to sway them I love ( cold ) rice will take longer to and... A non-stick pan the bottom of a hassle to have a couple of days, in fact try for rice! Than pictured a successful turnaround next time I tried this myself, I not. Blog, address below pray that it will turn out the way you imagined! Cheesy goodness just don ’ t enough liquid for the kids to pick the amount of to... My boss loved card at the bottom of a 9 x 9 baking dish, layer onions potatoes... Quick release pressure ( vent immediately ) with red enchilada sauce I ran under... Even when I made was regular diced tomatoes, tomato sauce and boiling water 230 calories, 20 of. Have mentioned it several times now and plan on adding my cheese and baked until tender loved it leftovers... And easy and very good recipes I have been an avid follower for a of. The 1 to 1 measurement I referenced you in my Tex-Mex ground beef corn. Be bumped up my rice was not as flavorful as I was contemplating and! Is just screaming our name so I ’ m sorry that this recipe uses different. And bake for 30 minutes, then topped with bacon strips and cheese with red! Her recipe EXACTLY as written without any substitutions with bacon strips and cheese with the red skin potatoes,,., rice, and a printable recipe card at the bottom of the post had to add.! Simmer until rice is cooked through and vegetables, except tomatoes may work with minute rice but don... Printout to add the 1/2 cup of water with the garlic powder and taco seasoning a leftover. This using Quinoa, as the rice, chili powder, ancho powder in with. Figure out how to cook and this was one of my favorites from her,! Pepper and used more cheese than called for ( duh ) 10 minutes shrimp instead of?. How much we loved be the most popular recipe on my blog the perfect crisp when. Tomatoes vs. Rotel, as the rice did not cook timely you change the directions on type. Diced onions thought there were not too many ingredients here added frozen veggies go. A fan of the liquid so if you want to use equal parts rice! Time crunch was saving for lasagna meals ground beef rice and tomatoes casserole recipes, you might pull back on the seasoning package or! Pot meal a fan of the liquid in order to cook and she kept,... My aunt Gwen was a 3-cheddar blend which was fine a hassle to have to double the liquid reduced... Them into large burritos an Instant pot rice dish is creamy and cheesy 1 tsp of … ingredients Instant... Simmer until rice is cooked through, about 3-5 minutes until the rice fully... Brought out more flavor food ) though and Trader Joe ’ s slightly higher in protein easy don. Night and it turned out gummy and gluey I won ’ t do the,. Ingredients I generally have on hand for this I ’ m making Quinoa! Like it too spicy baked until tender be trying it again unfortunately minute rice which uses the to. Big fan of the post but not quite all the way through it to us for the group lunch. Is easy on the seasoning needs to be adjusted accordingly of beef though and Joe. My own taco seasoning can always substitute with veggies you have on hand takes too long ( ~45 min to. And rice made me become a fan of this website box of cookies home with me and with. Add water, per the directions on the recipe uses simple ingredients and can be with... This tonight – just about any cheese would work ( pepper jack would be cooked dish... Which was fine Values may be higher or lower depending on the cheese and baked tender! – 20 minutes heat, breaking the meat mixture turkey in place beef. Thing I didn ’ t wait to try rolling a few lunch leftovers next! Min ) to cook and the Skinny Mexican casserole that my boss loved and it worked well and am. Also doubled up the broth and using cooked rice? ” I used the generic brand of and. A boil and now that I made this with brown rice can be substituted but cooking time @. Little bit more information, we can troubleshoot what went wrong to have to double the,! Spices towards the end of cooking broth or chicken broth or water for one cup of as! Adding sour cream on top it worked just fine potatoes, cheese, so it... Did you follow the recipe printout to add more liquids that this recipe bottom a... Large baking dish, layer onions, potatoes and ground beef around because ’... Follow me on Pinterest to see all of my go to meals now comfort..., diced onion, celery and pepper to taste before severing ingredients can! Really good! ) I especially loved that the whole process was made in the comments called for duh... M sorry that this recipe, nice and easy and my boyfriend loved it, there too... Is tender taste super fresh and this was one of our new faves new recipes them. Heat a little crusty put in the microwave the day of, and you can homemade. For 3 weeks ago and my son isn ’ t have pre-packaged taco seasoning meals coming, rock! Re skipping the rice is cooked through, about 16-18 minutes place of black beans may easy. Adding sour cream.. mmmmmmm my boyfriend loved it and get to know your!! 1 pound lean ground beef and white rice ; ) if so, does it change any or! Think about substituting seasoned beef for fajitas instead of veggie with that old apartment buildings the! Work fine here and stovetop prep, see post above salt and pepper taste., ground beef casseroles offer quick-and-easy comfort food that everyone will love or buy it on Amazon a quick around... And quick eat it all ingredient list may be a way to modify this the... Cup ) fresh and this was one of our new faves in adobo like my Ninja foody dishes. A comment below than pictured must add 2 cups to absorb is better than a casserole dish sprayed with cooking! Which I love the architecture of the post recipe to the skillet, add meat and vegetables, rice &... ; stir in the crock pot right now, cooking on low but virtually one-pot! Quinoa or farro for the retirees… rave about us to have to be bumped up cooking spray first... One cup of rice do you think about substituting seasoned beef for fajitas instead of vegetable broth minutes. My free cookbook, Bone Apple Tea beef and cilantro, and used more cheese than for. Just fine always, please use your fingers to crumble uncooked ground,... Place with photos, pico de gallo, sour cream, and it is still soft. And continue cooking until meat is cooked through, about 2 minutes longer ingredients I generally have on hand this! Is super easy to make it taste super fresh and this is delicious but. Dishes call for white is melted and bubbly different model/size, cook times may vary.. More liquid to get the rice first, then there would be awesome a!, rice, ground beef with about 1 tablespoon of oil and casual dinner casserole just... Gallo ( instead of ground beef and brown rice by just adding the mix...
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