With coconut cream for added creaminess, this ice cream is the perfect ketogenic treat for a hot summer day. Puree milk, coconut cream, sugar, avocados and lemon juice in a blender until smooth. Last updated on 14 MAR 2019. I used unsweetened coconut milk in lieu of sweetened condensed milk, for a much healthier smoothie. That sounds sooo good, and I love the color it gives it. 6-Ingredient, 6-Minute Ice Cream Recipe With Avocado, Coconut Milk And NO Dairy. Stir, once the sugar dissolves, turn off heat. That means I won’t judge you if you eat it all for dessert. Vegan avocado coconut milk ice cream recipe. The full fat coconut milk is a definite must. Made with coconut milk, ripe avocados, and heavy cream and lightly sweetened with only a half cup of sugar, this incredibly creamy and smooth ice cream recipe is truly delicious. Stir in the chocolate chips and transfer the mixture into a freezer-safe container. The avocados give it a beautiful light green color and the butteriness of the fruit balances out the sweetness of the sweetened condensed milk. The avocado base not only add flavor and nutrition but also makes this one of the only versions of ice cream that actually has fiber! Blend ingredients until smooth. From Elephantastic Vegan. What makes this vegan & dairy free ice cream so creamy? Use a heavy cream with at least 30% milk fat content for sturdy foam and better peaks. Add coconut milk, heavy cream, and sweetener into a blender with the avocado. Chocolate Coconut Milk & Avocado Ice Cream. YUM! https://familylifegoals.com/avocado-coconut-ice-cream-recipe Often, avocados are blended with sweetened condensed milk for a buttery, sweet milkshake-like treat. https://www.davidlebovitz.com/avocado-coconut-ice-cream-recipe Don’t worry though I’ve fed this to many an avocado hater, and they’ve always loved it! They are organic and BFA free, and the fat (coconut cream) gives the ice cream the thick and creamy texture. Avocado & Coconut Milk Ice Cream. Eat Without Guilt! Mash avocados (you should have about 1 1/2 cups). Freeze mixture in an ice cream maker according to manufacturer's instructions. 1 14-ounce can full-fat coconut milk 1 1/2 avocados 1 teaspoon lemon juice 1/3 cup brown rice syrup; Directions The coconut milk lends a wonderfully tropical flavor, balancing out the avocado beautifully. A simple, non-dairy ice cream that’s thick, creamy, and delicious. I have an ice cream maker (soft serve) and just sold my older ice cream maker at the yard sale. Crecipe.com deliver fine selection of quality Vegan avocado coconut milk ice cream recipes equipped with ratings, reviews and mixing tips. Tips on how to make no-churn ice cream: Don't forget to drizzle the avocado with lemon juice. You know what would go perfectly with this ice cream? Incredibly creamy and smooth.Al I think what I love about this ice cream … The hardest part is to wait for it to freeze… (Sometimes a huge part of me just wants to call it “mousse” and eat it right away!) Easy 6-Ingredient Avocado Ice-Cream Recipe With Coconut Milk And NO dairy. No custard, no fuzz, made in the blender, ice cream machine optional but recommended. Cut the avocados in half, remove the pit and scoop the pulp out. Heavy Cream (or Full Fat Coconut Milk) – Whether you choose to use heavy cream or coconut milk is entirely up to you, as they both function equally in regards to this ice cream recipe. But the real secret to both the beautiful color and creamy texture is avocado. Ingredients: 2 cups avocado 2 cups coconut milk 1/2 cup raw sugar. And let me not forget, this ice cream IS healthy. Freeze in an ice cream machine according to manufacturer's directions, then freeze overnight. Puree avocado, almond milk, sugar, avocados, and lemon juice in a blender until smooth. Servings: 4 Prep Time: 120 minutes. This avocado ice cream recipe is smooth, rich and creamy. Cut avocado lengthwise and remove the pit. An ice cream recipe made with coconut milk, ripe avocados, and heavy cream and lightly sweetened with only a half cup of sugar. And! So I decided I deserved some delicious, creamy, ultra indulgent, Avocado Ice Cream! Every ingredient benefits your health, from antioxidants, to all the crazy healthy fats of the avocado, to the coconut milk. I tasted avocado ice cream a few years ago and fell in love with the flavor. Transfer the mixture to a freezer-safe container and chill for 4 hours. in Do-It-Yourself, Health Benefits, Healthy Eats, Weight Management. Scoop out the avocado pulp, cut into chunks and put in a blender or processor. While avocado is not usually associated with sweets, it actually tastes delicious when sweetened for smoothies, ice cream and popsicles like my Avocado Coconut Ice Pops. Whisk together coconut milk,s ugar, salt, and vanilla in a large bowl then set mixture in fridge for 1 hour, or overnight to chill. Pour the coconut milk in a sauce pan along with the sugar and place over medium heat. A warm vegan chocolate brownie on top. by DailyHealthPost Editorial September 7, 2019. 2. I scream, you scream, we all scream for ice cream! Coconut Milk Avocado Ice cream for a scrumptious summer treat. Scoop avocado into a blender. 27 May 2016. by: Sara Ding. Uh, yes. In a food processor, combine all ingredients, using only the solid bits of the coconut milk. I’ve been wanting to try avocado in ice cream. Learn how to cook great Vegan avocado coconut milk ice cream . Allow ice cream to … Juice and zest lime. Refrigerate 1 hour or up to overnight. Preparation: Begin with placing a frozen bowl in the freezer that will serve as your ice cream container. Advertisement. Ingredients. 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